What Is A Birch Tree?\n\n\n\nThe birch tree is one of the most attractive trees due to its white bark and belongs to the genus Betula. There are more than 60 varieties of birch trees about 40-70 feet tall usually found in temperate forests and open meadows.\n\n\n\nBirch trees originated in Europe and parts of Asia and range in color from snow white to golden brown.\n\n\n\nLeaves and twigs of birch trees are used to make a fragrant, flavorful, and refreshing tea. Birch trees are best known for their diuretic and astringent properties.\n\n\n\nBenefits Of Birch Tree\n\n\n\nBirch tree is loaded with healthful nutrients like vitamin B1, vitamin B2, vitamin C, zinc, magnesium and calcium which offer a variety of benefits.\n\n\n\nOwing to high content of vitamin C, birch trees have the potential to fight against urinary tract infections. Aside from fighting infections, birch trees may improve skin health, relieve arthritic pain and rheumatism and cleanse blood in the body.\n\n\n\nTea From Birch Tree\n\n\n\nLeaves and twigs of birch tree make a refreshing and flavorful tea. Tea is made by steeping the tree leaves in hot water. Do not boil the leaves as they may lose their vitamin C content.\n\n\n\nHow Does Birch Tea Taste?\n\n\n\nBirch tea tastes like wintergreen and has a characteristic odor that brings a smile to your face. It is slightly sweet in taste and most people like to add honey or other sweeteners according to taste.\n\n\n\nDoes Birch Tree Strengthen the Immune System?\n\n\n\nAntibacterial, antiviral and antiparasitic activities of birch trees help the body combat infections and reduce fever. Vitamin C offers powerful antioxidants which scavenge free radicals, prevent cellular damage and improve immune function.\n\n\n\nDoes Birch Tree Purify Blood?\n\n\n\nBirch trees are known to have blood cleansing effects. In addition to supporting kidney health, birch trees help cleanse the bloodstream and reduce the risk of blood-related disorders.\n\n\n\nIs Birch Tree Toxic To eat?\n\n\n\nBirch leaves and twigs are used to make tea and are safe to use, however, sap when used undiluted may lead to some toxic effects due to presence of methyl salicylate.